To Be

This is a time of in betweens. In between school and work, student and employee. In between engaged and married, girlfriend and wife.

It is lovely being engaged, but most times it feels normal, even humdrum. Calling caterers, sending countless email inquiries, designing invitations...shifting, kerning, weighing. This or that. And then come moments of magic. Picking up a nondescript cardboard box from UPS and carrying it home. Carefully opening it to reveal a white garment bag inside, slipping out of my everyday clothes and into my wedding dress. A frisson of wonder ripples through me as I look in the mirror, half my mind on what I see and the other half imagining turning the corner at the back of the cathedral and seeing Tim waiting the end of that long aisle. I will be wearing this dress on that day.

And until then, I am a to-be wife. To-be sister. And hopefully, to-be employed.

Until then - I will plan, apply and enjoy the last of the fall days.

Pictured above: Ideal Bookshelf #230 (Writing) by Jane Mount. 

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P.S. How To make Creme Fraiche

1 cup (240 mL) whipping cream
1/4 cup (60 mL) buttermilk

Stir together the cream and buttermilk. Cover loosely with plastic wrap and let sit at room temperature for 24 hrs. Unwrap stir and refrigerate. Will keep up to one week.